Lobster Fra Diavolo
Choose your Delivery Date at Check Out!

Fra Diavolo, Italian for “Brother Devil,” is a sinfully delicious spicy tomato sauce. Add it to meat of any source and it’s called “gravy.” Slathered over fresh Maine lobster, it creates the dish you will want to serve again and again. Tip: Use the included pizza bread to soak up any luscious leftover liquid!

The Lobster Fra Diavolo includes:

  • Two Lobsters cut-in-half, with Diavolo “Gravy”
  • Two portions of pasta (fully cooked)
  • Pizza Bread

Ships Monday through Friday via overnight service
Order by Wednesday at 5:00 PM (ET) for delivery by Friday

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Shipping Days
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Summer Flat-Rate Shipping for Arthur Avenue

$ 39.95 Flat-Rate Shipping - Due to the higher temperatures during the summer months all perishable items from Arthur Avenue will be shipped via Next Day Air for delivery by Noon. You will be presented with a flat rate of $39.95 for UPS Next Day Air upon checkout.


*Please note that the flat rates above will be applied per shipping box. While some packages can be combined into a single box, most packages from Arthur Avenue require their own shipping box. You will be presented with the actual shipping rate before finalizing your purchase.

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Saturday delivery is available for an additional charge.
Service to Alaska is for +$20 (sorry). Service to Hawaii and outside the U.S. currently not available.


Orders are shipped on Monday through Friday, except holidays. Orders placed by 5:00 PM (ET) can be shipped the following day. Perishable items cannot be shipped over a weekend and cannot be delivered on Sunday or Monday.


Weather and unforeseen circumstances can delay your shipment. We strongly recommend that you schedule your order to arrive at least 1 business day before your desired usage date to allow for any delays.


Shipping Options

The following shipping options are available depending upon the delivery date selected:


UPS Next Day - Due to the higher temperatures during the summer months all perishable items from Arthur Avenue will be shipped via Next Day Air for delivery by Noon. You will be presented with a flat rate of $39.95 for UPS Next Day Air upon checkout.


Saturday Delivery - Saturday delivery is available for Next Day Air only, for an additional charge of $20 per shipment (for a total cost of $59.95). Deliveries are made between 10:30 AM and 12:00 PM (noon), depending upon delivery address. Saturday delivery is not available for UPS Ground shipments.


For complete shipping details we encourage you to visit our General Shipping and Packaging Information page.

Packaging & Delivery

All food from Arthur Avenue is shipped in extra thick recyclable foam containers with sufficient coolant to assure it arrives in excellent condition within the max allowable transit time of 1 day.

All orders are shipped signature release. This means UPS will leave the package at the doorstep, front desk or gate associated with the shipping address without requiring a signature upon delivery. It is the customer's responsibility to ensure that the contents of the package are stored in a freezer or refrigerator promptly after delivery. FoodyDirect cannot be responsible for orders with incomplete or invalid addresses, or that are sent to recipients who are not available to store the contents of the order on the day of arrival. UPS cannot deliver to a P.O. box.

Prep & Care

All food from Arthur Avenue should be removed from the shipping box and stored in a refrigerator immediately upon arrival.
Panini Sandwiches are best enjoyed the day they arrive.
Parmigiano's, Lasagne's and Lobster Fra Diavolo should be enjoyed within two days, or can be stored frozen for up to 3 months.
Meats and Cheeses are best enjoyed within 7 days of arrival; Fresh Mozzarella and Smoked Mozzarella should be enjoyed within 2-3 days.
Roasted Vegetables from Tutto Verde or Antipasto are best enjoyed within 3 days.

Order Cut-Off Time:

All orders ship Mon thru Fri via UPS Next Day Air Saver. The cutoff time for next day shipment of your order is 5:00 PM (ET).

Storage & Care:

Lobster Fra Diavolo will last up to 3 months in the freezer

Preparation:

Place the lobster, sauce and precooked pasta in a large pot. Add 1 cup of water for each portion of pasta (there are 2 portions of pasta included). Cook lobster, sauce and pasta over medium heat – stirring frequently – and bring to a simmer. If Fra Diavolo was previously defrosted, simmer for 10 to 15 minutes; if it was frozen, simmer for about 20 minutes. Do not microwave.

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