For optimum freshness, keep items in original packaging and store in your refrigerator for up to 3 days, or in freezer for up to 3 months. Once opened, enjoy within 48 hours.
Stuffed Cabbage: Open bag and pour contents into a medium sauce pan. Heat on low for 15 to 20 minutes. As it heats, the cabbage leaves will become more tender and the flavors of the sauce will be absorbed into the cabbage leaves and the meat.
<br> Ben's Best Kosher Deli is a Traditional Kosher Deli.<br>