Raspberry Rhubarb Crunch Pie

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If you like raspberries and rhubarb you are going to love this pie! Betty's "Crunch Pies" are named for their crunchy oatmeal and brown sugar topping (which adds great texture and flavor). This special pie is filled with fresh raspberries and rhubarb and baked to perfection.

Slightly warm this pie and add a scoop of ice cream and you'll be in pie heaven!

Orders ship Monday through Thursday via overnight service
Order by 10AM (ET) Wednesday for delivery by Friday
Ship up to 3 PIES for 1 LOW SHIPPING RATE!

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Storage & Care:

Keep frozen until ready to serve!

Your pie is ready to eat once it is thawed. Just unwrap and thaw overnight in your refrigerator. Once your pie is thawed, store covered in the refrigerator for 3 days. Pies can be frozen for up to 2 months.