|Shipping Days||Shipping Days|
Next Day Air service and Saturday delivery may be available for an additional charge.
Service to Alaska and Hawaii is now available. Service outside the U.S. currently not available.
Orders are shipped on Monday through Wednesday, except holidays. Orders placed by 8:00 AM (ET) can be shipped that day. The max allowable transit time for all products is 2 days. Perishable items cannot be shipped over a weekend and cannot be delivered on Sunday or Monday.
Weather and unforeseen circumstances can delay your shipment. We strongly recommend that you schedule your order to arrive at least 1 business day before your desired usage date to allow for any delays.
The following shipping options are available depending upon the delivery date selected and reflect the max allowable transit time of two days:
Ground Shipping (1-2 Days) - If a customer’s shipping address is reachable via FedEx Ground service within 2 days, they will be presented with $9.95 Flat-Rate Shipping upon checkout. Orders will be delivered via FedEx Ground service on or before the selected arrival date, between 9:00 AM and 8:00 PM to residences, and between 9:00 AM and 5:00 PM to businesses.
2nd-Day Air - If the shipping address is not reachable within 2 days via FedEx Ground service, the customer will be presented with $29.95 Flat-Rate Shipping upon checkout. The order will be shipped via FedEx 2-Day Air and will be delivered on or before the end of the second business day following shipment (unless upgrading to Saturday delivery). Delivery time can vary based on area, but can be as late as 8:00 p.m. to residences and 5:00 p.m. to businesses.
FedEx Standard Overnight - Your package will be delivered by the end of the next business day after it has been shipped. Delivery time can vary based on area, but can be as late as 8:00 p.m. to residences and 5:00 p.m. to businesses. The flat-rate for Standard Overnight delivery is $49.95.
FedEx Priority Overnight - Your package will be delivered the next morning after it has shipped, by 10:30 AM to most addresses. The flat rate for Priority Overnight service is $54.95.
Once your order has shipped, you will receive a ship notification email with a tracking number for each package in your order. When your order has been delivered, you will also receive a delivery notification email.
For complete shipping details we encourage you to visit our General Shipping and Packaging Information page.
All food from Black's Barbecue is shipped in extra thick recyclable foam containers with sufficient coolant to assure it arrives in excellent condition within the max allowable transit time of 2 days.
All orders are shipped signature release. This means Fedex will leave the package at the doorstep, front desk or gate associated with the shipping address without requiring a signature upon delivery. It is the customer's responsibility to ensure that the contents of the package are stored in a freezer or refrigerator promptly after delivery. FoodyDirect cannot be responsible for orders with incomplete or invalid addresses, or that are sent to recipients who are not available to store the contents of the order on the day of arrival. Fedex cannot deliver to a P.O. box.
All perishable food from Black’s can be kept frozen for up to 3 months and should be enjoyed within 3 days after it has been defrosted.
All orders ship Mon thru Wed via 2-Day service or faster. The cutoff time for same-day shipment of orders is 11:00 AM (ET).
All barbecue from Black's BBQ is fully cooked, vacuum sealed, and frozen before shipping to ensure freshness and quality. It is shipped in an insulated container with dry ice. Depending upon the time of year, shipping destination, and temperatures, it may arrive from between partially frozen to fully thawed. It can be stored frozen and vacuum sealed for up to 6 months. Thawed it is best consumed within 3 days. We recommend thawing in the refrigerator rather than at room temperature.
- Step 1 - Thaw your pork spare ribs overnight in the refrigerator.
- Step 2 - Preheat the oven to 300°F. Remove the pork spare ribs from the plastic pouch and wrap in aluminum foil. Place the pork spare ribs on a baking sheet or pan to catch any juice from the meat as it heats and place on a middle rack in the oven.
- Step 3 - Heat for approximately 30 minutes, or until the internal temperature reaches 140°F (periodically check the temperature with a meat thermometer).
As good as advertised.
they were smoked and very fatty. felt like we were eating bacon and not ribs.
The ribs are so good, I gave them to my friends as a gift.
Sunrise Beach, MO
Nothing but the best. Give buyers a chance to take sauce.
Delicious, tender meaty ribs! Love them!