Good with great smoke taste.
So juicy and flavorful! We will be ordering this again! Delicious!
very good will order again
|Shipping Days||Shipping Days|
All orders ship Mon thru Wed via 2-Day service or faster. The cutoff time for same-day shipment of orders is 7:00AM (ET).
All barbecue from Black's BBQ is fully cooked, vacuum sealed, and frozen before shipping to ensure freshness and quality. It is shipped in an insulated container with dry ice. Depending upon the time of year, shipping destination, and temperatures, it may arrive from between partially frozen to fully thawed. It can be stored frozen and vacuum sealed for up to 6 months. Thawed it is best consumed within 3 days. We recommend thawing in the refrigerator rather than at room temperature.
- Step 1 - Thaw your turkey breast overnight in the refrigerator.
- Step 2 - Preheat the oven to 300°F. Remove the turkey breast from the plastic pouch and wrap in aluminum foil. Place it on a baking sheet or pan to catch any juice from the turkey as it heats and place on a middle rack in the oven.
- Step 3 - Heat for approximately 45 to 60 minutes, or until the internal temperature reaches 160°F (periodically check the temperature with a meat thermometer).