Really enjoyed these dogs, sabret hot dogs are the best I've tasted! Onions have very good flavor and depth. Would definitely order again.
It's been awhile since I've been to L.I.and had Charlies. I ordered 5 jars and my family was excited. They are just as good jard as they are at the truck. Wish they sold them in Florida to save on shipping costs.
My family thought these were the best hot dogs and onions they have ever had. I got them as hooked as I am! As delicious as I remember them! Will definitely order again.
Wake Forest, NC
LOVE THIS!! We moved off of Long Island more than 20 years ago and for a while whenever we'd go back to visit, Charlie's was a must for us. We were devastated when they were forced to close. But finding this kit was like a great surprise and it really takes you back. If I had one complaint it's that the package arrived warm both times. There are ice packs in there but they do not hold the cold in - especially during the summer season. So even with two-day shipping, you need to be careful. But the food - both the hot dogs and the onions - are AMAZING!
|Shipping Days||Shipping Days|
Orders are shipped Tuesdays and Wednesdays. Orders placed by 5PM ET on Monday can ship on Tuesday and orders placed by 5PM on Tuesday can ship on Wednesday.
<br> Onions <br> These legendary onions are shelf stable and can be stored for up to 2 years. Once opened, refrigerate. Onions will stay fresh in your refrigerator for 30-45 days (there is also a use-by date on the jar). <br> Sabrett Hot Dogs <br> Hot Dogs may arrive fully or partially thawed and can be stored in your refrigerator of freezer. If storing in your refrigerator, refer to the use-by date on the package. Hot dogs can be stored in your freezer for several months. For easy defrosting, you may want to separate the hot dogs into smaller quantites and freeze in zip-lock bags.
<br> Onions: Heat onions in a sauce pan over low to medium heat, stirring occasionally until heated through (onions can also be enjoyed cold). <br> Hot Dogs: Hot Dogs can be grilled, broiled, or cooked on the stove or in boiling water