Based in Belmonte, Calabria, the Colavolpe family is renowned for their dried dattato and montagnoli figs. Once a year, the world is treated to their traditional panettone, enriched with their specialty. Taking the holiday cake to the next level, the resulting Fig and Chocolate Panettone is studded with chopped dried figs, quality dark chocolate chips, and vanilla.
Excellent on its own, panettone pairs well with fresh berries, whipped cream, and dark chocolate. Enjoy the holiday cake with a cup of coffee for an afternoon pick-me-up, or serve as after-dinner dessert with a glass of wine.
Ships Monday through Friday via ground or faster