Fresh Black Sea Bass

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Package includes 4 x 7oz Filets (Skin-On)

Black Sea Bass have lean, white flesh with a moderately firm texture, small flakes and a delicate flavor. Due to its lean nature, do not overcook Black Sea Bass because it will become dry. The skin is edible and it presents well.

Cooking Methods: Bake, Broil, Grill, Pan-Fry, Steam, Poach

Orders Ship Monday through Thursday via Overnight service
Order by Thursday at 10 AM (ET) for Delivery by Friday

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