The fun and flavor of Italy in a simple, direct, yet exciting cookbook. With over one hundred recipes, this 8th printing contains the complete text of our original hardcover book with the addition of popular and "novello" entries. It is extremely readable, with a high-gloss cover for easy wiping and a place for your own notes at the end of every section. This Italian cookbook even shares some dessert secrets from our famous pasticceria.
Ships Monday through Thursday via 2-Day or faster
Order by Wednesday at 6 AM (ET) for delivery by Friday