MMmmm, scrumptious ! My friend loved it. I suggested that he drizzle a little Rum or Kahlua over it for an extra kick. Double yummy !! : ) Of course, you can keep it 'kid friendly' with just a scoop of ice cream or whipped cream.
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It’s Easy As Pie’s pies are made-to-order, cooled, wrapped, then frozen to arrive to you as fresh as possible. <br> STORE: Keep frozen until baking. Your pie is ready to eat once it is thawed. Just unwrap and thaw overnight in your refrigerator. Once your pie is thawed, store covered in the refrigerator for 3 days. Pies can be frozen for up to 2 months
WARMING YOUR PIE: Your pie is fully baked. To heat, make sure pie is completely unwrapped. Preheat your oven to 350°F and heat pie for 15-20 minutes or until heated through.
WARMING YOUR SAVORY PIE: Savory Pies are fully cooked and MUST be thoroughly heated in a 350° oven for 25 minutes.
Thank You and enjoy every bite!
Fudge Pie: flour, sugar, vanilla, unsweetened cocoa powder, eggs, butter, salt, Buttercream: butter, powdered sugar, vanilla, cream SeaSalt Caramel: brown sugar, cream, sea salt, vanilla, butter Finish: toasted unsalted almonds