Gluten-Free Cup of Cake
Choose your Delivery Date at Check Out!

No grain, no pain! This Gluten-Free Belgian Chocolate cake in a cup is quick to prepare and sinfully delicious. It includes all the ingredients you need to create your very own delicious, all natural Belgian chocolate soufflé cake - in just minutes. Simple to prepare and sinfully delicious (and you get to keep the Belgian-style coffee mug).

Ships Monday through Friday via Ground or faster
Orders placed by 10 AM (ET) Mon-Fri can be shipped the following day

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Shipping Days
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$9.95 Flat-Rate Shipping for My Cup of Cake

At FoodyDirect we are doing everything we can to drive down shipping costs for our customers, including offering $9.95 Nationwide Flat-Rate Shipping from My Cup of Cake to any shipping address in the continental U.S.**


Upon placing your order you will be presented with the incredibly low shipping rate of $ 9.95 upon checkout.

*Please note that this flat rate will be applied per shipping box. While some items can be combined into a single box, some packages from My Cup of Cake require their own shipping box. You will be presented with the actual shipping rate before finalizing your purchase.

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Next Day Air service and Saturday delivery may be available for an additional charge.
Service to Alaska and Hawaii is now available. Service outside the U.S. currently not available.


Orders are shipped on Monday through Friday, except holidays. Orders placed by 10:00 AM (ET) can be shipped the following day. Orders placed after 10:00 PM (ET) can be shipped two days later.


Weather and unforeseen circumstances can delay your shipment. We strongly recommend that you schedule your order to arrive at least 1 business day before your desired usage date to allow for any delays.


Shipping Options

The following shipping options are available depending upon the delivery date selected:


$9.95 Flat-Rate Shipping - For any shipping address in the continental U.S., customers will be presented with our $9.95 Flat-Rate Shipping option upon checkout. Orders will be delivered via UPS Ground service on or before the end of the fifth business day following shipment. Delivery time can vary based on area, between 9:00 AM and 8:00 PM to residences, and between 9:00 AM and 5:00 PM to businesses.


UPS 2-Day - Your package will be delivered on or before the end of the second business day following shipment (unless upgrading to Saturday delivery). Delivery time can vary based on area, but can be as late as 8:00 PM to residences and 5:00 PM to businesses. The flat-rate for 2-Day service is $19.95.


UPS Next Day Air Saver - Your package will be delivered by the end of the next business day after it has been shipped. Delivery time can vary based on area, but can be as late as 8:00 p.m. to residences and 5:00 p.m. to businesses. The flat-rate for Next Day Air Saver is $29.95.


UPS Next Day - Your package will be delivered the following morning, in most cases by noon. The flat-rate for Next Day Air service is $34.95.


Saturday Delivery - Saturday delivery is available for Next Day Air and 2-Day service levels for an additional charge of $20 per shipment. Deliveries for Next Day Air are made Saturday between 10:30 AM and 1:30 PM, depending upon delivery address. Deliveries for 2-Day service are made Saturday by the end of the day, between 9:00 AM and 8:00 PM to residences, and between 9:00 AM and 5:00 PM to businesses.


Once your order has shipped, you will receive a ship notification email with a tracking number for each package in your order. When your order has been delivered, you will also receive a delivery notification email.


For complete shipping details we encourage you to visit our General Shipping and Packaging Information page.

Packaging & Delivery

All cookies from My Cup of Cake are professionally packed and shipped to ensure they arrive in excellent condition.

All orders are shipped signature release. This means UPS will leave the package at the doorstep, front desk or gate associated with the shipping address without requiring a signature upon delivery. It is the customer's responsibility to ensure that the contents of the package are stored in a freezer or refrigerator promptly after delivery. FoodyDirect cannot be responsible for orders with incomplete or invalid addresses, or that are sent to recipients who are not available to store the contents of the order on the day of arrival. UPS cannot deliver to a P.O. box.

Storage & Care

Step 1: Fill paper cup (included) with water and pour into My Cup of Cake'" cup. For "Dinner Party", add one and a half cups of water Add contents of oil packet into cup. Step 2: Add packet of dry souffle mix to cup. Step 3: Stir very well until the entire mixture (dry ingredients) are fully incorporated. For Salted Caramel, unwrap the caramels and add 2 Salted Caramel pieces after mixture is fully incorporated. Step 4: Place in microwave (not directly center but off to the side) on paper towel (in cas'e of overflow) for 2 minutes and 20 seconds. (see microwave chart opposite side). Be sure to watch My Cup of Cake rise in the microwave. The souffle should rise approx ¼" over the top but if it starts to go over the edge at approx 1 minute, open the microwave door to deflate and if not fully baked, cook at 15 second intervals until done. Step 5: CUP IS VERY HOT. Use oven mitt to remove. DO NOT OVER COOK! Step 6: Garnish with your favorite topping, ice cream, powdered sugar, or whipped cream.


Easily bake My Cup of Cake in the oven at 350° for 25-30 minutes right in the cup for more of a souffle like appearance.


If you want to save some for the next day, then place covered tightly with saran wrap in refrigerator. Let stand until room temperature and just microwave for 20 seconds.

Storage & Care:

Step 1: Fill paper cup (included) with water and pour into My Cup of Cake'" cup. For "Dinner Party", add one and a half cups of water Add contents of oil packet into cup. Step 2: Add packet of dry souffle mix to cup. Step 3: Stir very well until the entire mixture (dry ingredients) are fully incorporated. For Salted Caramel, unwrap the caramels and add 2 Salted Caramel pieces after mixture is fully incorporated. Step 4: Place in microwave (not directly center but off to the side) on paper towel (in cas'e of overflow) for 2 minutes and 20 seconds. (see microwave chart opposite side). Be sure to watch My Cup of Cake rise in the microwave. The souffle should rise approx ¼" over the top but if it starts to go over the edge at approx 1 minute, open the microwave door to deflate and if not fully baked, cook at 15 second intervals until done. Step 5: CUP IS VERY HOT. Use oven mitt to remove. DO NOT OVER COOK! Step 6: Garnish with your favorite topping, ice cream, powdered sugar, or whipped cream.


Easily bake My Cup of Cake in the oven at 350° for 25-30 minutes right in the cup for more of a souffle like appearance.


If you want to save some for the next day, then place covered tightly with saran wrap in refrigerator. Let stand until room temperature and just microwave for 20 seconds.

Dietary Restrictions:

Gluten-Free

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