New Italian Gelato & Sorbetto Classics

Choose your Delivery Date at Check Out!

Includes 3 FREE assorted 4oz servings!

Delight your Italian sensibilities with this amazing package of six premium, handcrafted gelatos and sorbettos including:

  • 1 Butterscotch Budino with a Caramel Rosemary Swirl: This buttery and smoky gelato is crafted in the spirit of Nancy’s beloved and celebrated Budino (Italian butterscotch pudding), created for her famed Mozza restaurants. This Butterscotch Budino gelato is unbelievably decadent and swirled with sumptuous caramel infused with Mediterranean sea salt and just a hint of rosemary.
  • 1 Zabaglione with a Citrus Caramel Swirl: With her newest gelato flavor, Nancy transforms and transcends one of Italy’s favorite desserts – zabaglione, a traditional Italian egg custard, sweetened with pure cane sugar and flavored with Marsala wine. Her frozen version of this classic is highlighted with a tangy citrus caramel swirl, creating a contemporary yet timeless flavor.
  • 1 Frutti di Bosco with Greek Yogurt & Mixed Berries: Frutti di Bosco or “fruits of the forest” is a staple at gelaterias across Italy. Nancy brings a modern twist to this old favorite by blending tart, ultra-creamy Greek yogurt with the ripest sweet raspberries, blueberries and blackberries for a delicious new spin on a beloved Old World flavor.
  • 1 Amarena Cherry with Amaretti: This scrumptious gelato combines two Italian favorites – dark and sweet, yet slightly tart Amarena cherries and traditional crisp and chewy Amaretti macaroons. The combination of the quintessentially Italian cherry pieces and the crunch of rich almond cookies surrounded by premium cherry gelato is destined to be a classic.
  • 1 Chocolate Fondente with Dark Rum and Valrhona Chocolate Chips: This sorbetto is artfully balanced with bold, dark chocolate, exotic, spicy rum and renowned Valrhona chocolate chips. A dark, rich and silky Italian delight, it is also free of all dairy and eggs and completely vegan.
  • 1 Coconut Stracciatella with Bittersweet Chocolate Strands: Nancy’s unconventional take on stracciatella (Italy’s chocolate chip), starts with fresh, rich coconut cream. This unbelievably creamy sorbetto is enhanced by lacy ribbons of the finest bittersweet chocolate strands, created by delicately drizzling in warm Valrhona chocolate as it freezes. You won’t believe that it’s egg-free, dairy-free and 100% vegan.

Ships Monday through Wednesday via 2-Day or faster
Order by 2 PM (ET) Wednesday for delivery by Friday

Scroll To Top

1 review
5
1
4
3
2
1

Abby bennett
Posted on 02/01/2018

While I have tried and enjoyed all of the flavors, Coconut Stracciatella is my favorite! I have tasted other vegan sorbets and nothing compares to the richness and creaminess of this version of coconut chocolate chip. Coming in second is the Chocolate Fondente, this one is overly chocolate in the best way! Also vegan!

Allergens:
  • Butterscotch Budino: Eggs, Milk
  • Zabaglione: Eggs, Milk
  • Frutti di Bosco: Milk
  • Amarena Cherry: Egg, Milk, Tree Nuts (Almonds)
  • Chocolate Fondente: Soy
  • Coconut Stracciatella: Tree Nuts (Coconut), Soy
Dietary Restrictions:

Chocolate Fondente & Coconut Stracciatella are vegan