Olli Salumeria
Mechanicsville, VA
"Bravo!" - Authentic Italian Salame
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The first taste of Olli Salumeria products took me back to Italy... Bravo!!!

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Fabio Trabocchi, James Beard Winner

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Introduction

Just how amazing is Olli’s salame? Famed (and greatly missed) Italian cook Marcella Hazan declared they “managed to duplicate the flavors and textures of authentic Italian meats that, up to now, have only been available by going to Italy.”

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About The Food

Olli Salumeria’s superior line of salame (Italian for salami) is created with the finest heritage breed pork from environmentally responsible farmers who share the company’s passion for quality cured meats, good animal welfare, and sustainable farming. Their offerings, hailed exceptional by everyone from James Beard Award-winning chef Fabio Trabocchi to famed Italian cookbook author Marcella Hazan, cover a wide range of authentic Italian salame from Norcino to hot chorizo that are all so good, your taste buds will think they’ve been transported to Italy.

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Meet The Owner

Founded in 2010, Olli Salumeria was born from a dinner conversation between friends Oliviero “Olli” Colmignoli, a Roman employee of the U.S. subsidiary of a large Italian salumi manufacturer founded by his grandfather, and Charles “Chip” Vosmik, a private business operator and investor. When Olli brought Italian prosciutto rather than locally made stuff, Chip asked him why. Ollie’s answer was simple: Italian pork is better. This inspired Chip to source outstanding local pasture-raised pork and team up to make prosciutto, coppa, and salami that instantly received rave reviews from chefs and food lovers everywhere.

Accolades
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The first taste of Olli Salumeria products took me back to Italy... Bravo!!!

-

Fabio Trabocchi, James Beard Winner

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I love your products. It’s uncanny how well you have managed to duplicate the flavors and textures of authentic Italian meats that, up to now, have only been available by going to Italy.

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Marcella Hazan, Noted Cookbook Author

Shipping Days
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Low Flat-Rate Shipping for Olli Salumeria

At FoodyDirect we are doing everything we can to drive down shipping costs for our customers, including offering Low Flat-Rate Shipping.


$ 9.95 Flat-Rate Shipping - If your shipping address is reachable from Olli Salumeria via UPS Ground service within two days, you will be presented with the incredibly low shipping rate of $ 9.95 upon checkout.
$ 14.95 Flat-Rate Shipping - If your shipping address is beyond 2-day ground reach, you will be presented with a flat rate of just $ 14.95 for 2nd-Day Air upon checkout.


*Please note that the flat rates above will be applied per shipping box. Most packages from Olli Salumeria require their own shipping box. You will be presented with the actual shipping rate before making your final purchase.

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Next Day Air service and Saturday delivery may be available for an additional charge.
Service to Alaska and Hawaii is now available. Service outside the U.S. currently not available.


Orders are shipped on Mondays and Wednesdays, except holidays. Orders placed any time Wednesday through Sunday (ET) can ship as early as Monday. Orders placed any time Monday or Tuesday (ET) can ship as early as Wednesday.


Weather and unforeseen circumstances can delay your shipment. We strongly recommend that you schedule your order to arrive at least 1 business day before your desired usage date to allow for any delays.


Shipping Options

The following shipping options are available depending upon the delivery date selected and reflect the max allowable transit time for products from Olli Salumeria:


Ground Shipping (1-2 Days) - If a customer’s shipping address is reachable via UPS Ground service within 2 days, they will be presented with $9.95 Flat-Rate Shipping upon checkout. Orders will be delivered via UPS Ground service on or before the selected arrival date, between 9:00 AM and 8:00 PM to residences, and between 9:00 AM and 5:00 PM to businesses.


2nd-Day Air - If the shipping address is not reachable within 2 days via UPS Ground service, the customer will be presented with $14.95 Flat-Rate Shipping upon checkout. The order will be shipped via UPS 2nd-Day Air and will be delivered on or before the end of the second business day following shipment (unless upgrading to Saturday delivery). Delivery time can vary based on area, but can be as late as 8:00 p.m. to residences and 5:00 p.m. to businesses.


UPS Next Day Air Saver - Your package will be delivered by the end of the next business day after it has been shipped. Delivery time can vary based on area, but can be as late as 8:00 p.m. to residences and 5:00 p.m. to businesses. The flat-rate for Next Day Air Saver is $29.95.


UPS Next Day Air - Your package will be delivered the next morning after it has shipped (or Saturday if upgrading to Saturday delivery), by 12 noon to most addresses. The flat-rate for UPS Next Day AIr is $34.95.


Once your order has shipped, you will receive a ship notification email with a tracking number for each package in your order. When your order has been delivered, you will also receive a delivery notification email.


For complete shipping details we encourage you to visit our General Shipping and Packaging Information page.

Packaging & Delivery

All salame from Olli Salumeria shipped in extra thick recyclable foam containers to assure it arrives in excellent condition within the max allowable transit time of 2 days.

All orders are shipped signature release. This means UPS will leave the package at the doorstep, front desk or gate associated with the shipping address without requiring a signature upon delivery. It is the customer's responsibility to ensure that the contents of the package are stored in a freezer or refrigerator promptly after delivery. FoodyDirect cannot be responsible for orders with incomplete or invalid addresses, or that are sent to recipients who are not available to store the contents of the order on the day of arrival. UPS cannot deliver to a P.O. box.

Storage & Care

Olli salame is stamped with an expiration date on the outside of its shipping box. The salame ships with moisture resistant ice packs; we suggest keeping it cool until you are ready to enjoy. Store unused salami in a plastic bag in the refrigerator. Once sliced, the remainder can be placed in an air-tight bag or container in the fridge for about two weeks.