Pat's Short-Rib Burger Blend

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Pat LaFrieda's Short Rib Burger Blend is made from short rib, brisket, chuck, and shoulder clod of American Black Angus Beef. This award winning blend has a rich, short rib flavor and is one of our favorites. This versatile blend tastes great cooked to any level of doneness.

Select from 4 different size options - 6-oz, 8-oz, 3-oz Sliders, or loose-pack Ground Beef

Pat LaFrieda hamburgers are so highly regarded that many restaurants proudly display their name with our burgers on their menu. They are known throughout the country for their custom burger blends. Pat LaFrieda's makes over 75,000 hamburgers a day from hundreds of custom blends. Pat LaFrieda's burgers are made fresh daily from whole cuts of meat, not trimmings. You will taste the difference in every juicy and delicious bite.

Ships Monday through Thursday via Overnight service
Order by Wednesday at 5 PM (ET) for delivery by Friday

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Shipping Days
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Low Flat-Rate Shipping for Pat LaFrieda Meats

At FoodyDirect we are doing everything we can to drive down shipping costs for our customers, including offering Low Flat-Rate Shipping.


$ 9.95 Flat-Rate Shipping - If your shipping address is reachable from Pat LaFrieda overnight via UPS Ground service, you will be presented with the incredibly low shipping rate of $ 9.95 upon checkout.
$ 19.95 Flat-Rate Shipping - If your shipping address is beyond next-day ground reach, you will be presented with a flat rate of just $ 19.95 for UPS Next Day Air Saver upon checkout.


*Please note that the flat rates above will be applied per shipping box. While some packages can be combined into a single box, most packages from Pat LaFrieda require their own shipping box. You will be presented with the actual shipping rate before making your purchase.

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Next Day Air service (AM delivery) and Saturday delivery are available for an additional charge. Service to AK, HI and outside the U.S. currently not available.


Orders are shipped on Monday through Friday, except holidays. Orders placed by 5:00 PM (ET) can be shipped the following day. Perishable items cannot be shipped over a weekend and cannot be delivered on Sunday or Monday.


Weather and unforeseen circumstances can delay your shipment. We strongly recommend that you schedule your order to arrive at least 1 business day before your desired usage date to allow for any delays.


Shipping Options

The following shipping options are available depending upon the delivery date selected:


Ground Shipping (Overnight) - If a customer’s shipping address is reachable overnight via UPS Ground service, they will be presented with a $9.95 Flat-Rate Shipping upon checkout. Orders will be delivered via UPS Ground service on the selected arrival date, between 9:00 AM and 8:00 PM to residences, and between 9:00 AM and 5:00 PM to businesses.


UPS Next Day Air Saver - If the shipping address is not reachable overnight via UPS Ground service, the customer will be presented with $19.95 Flat-Rate Shipping upon checkout. The order will be shipped via UPS Next Day Air Saver and will be delivered by the end of the next day following shipment. Delivery time can vary based on area, but can be as late as 8:00 p.m. to residences and 5:00 p.m. to businesses.


UPS Next Day - Your package will be delivered the following morning after it ships, in most cases by noon. The flat-rate for UPS Next Day service is $24.95.


Saturday Delivery - Saturday delivery is available for Next Day Air only, for an additional charge of $20 per shipment (for a total cost of $49.95). Deliveries are made between 10:30 AM and 12:00 PM (noon), depending upon delivery address. Saturday delivery is not available for UPS Ground shipments.


For complete shipping details we encourage you to visit our General Shipping and Packaging Information page.

Packaging & Delivery

All food from Pat LaFrieda Meats is shipped in extra thick recyclable foam containers with sufficient coolant to assure it arrives in excellent condition within the max allowable transit time of 1 day.


All orders are shipped signature release. This means UPS will leave the package at the doorstep, front desk or gate associated with the shipping address without requiring a signature upon delivery. It is the customer's responsibility to ensure that the contents of the package are stored in a freezer or refrigerator promptly after delivery. FoodyDirect cannot be responsible for orders with incomplete or invalid addresses, or that are sent to recipients who are not available to store the contents of the order on the day of arrival. UPS cannot deliver to a P.O. box.

Storage & Care

All meat from Pat LaFrieda is cut (or ground) to order, and packed in vacuum-sealed packaging on the day it ships to ensure absolute freshness. All items are shipped fresh and with ice packs to keep the items cool. Meat can be refrigerated for up to 7 days in the vacuum-sealed bag. Once the bag has been opened, meat should be consumed within 48 hours. Meat can be stored in your freezer for up to one month.

Order Cut-Off Time:

Orders placed by 5pm ET Monday through Wednesday can be shipped as early as the next day.

Storage & Care:

All meat from Pat LaFrieda is cut (or ground) to order, and packed in vacuum-sealed packaging on the day it ships to ensure absolute freshness. All items are shipped fresh and with ice packs to keep the items cool. Meat can be refrigerated for up to 7 days in the vacuum-sealed bag. Once the bag has been opened, meat should be consumed within 48 hours. Meat can be stored in your freezer for up to one month.

Pat LaFrieda’s Cooking Tips

  • Keep your burger or steak at 36°F until you are ready to start cooking, so the insides will not overcook. (You can use a meat thermometer to check the temperature)
  • Salt the meat before cooking, (pepper it after), and cook at a temperature of 500°F
  • When cooking your steak(s): don’t flip the meat repeatedly. Let the meat cook just long enough on each side so it does not burn. You should flip a total of only 4 times.

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Doreen
Brooklyn, NY
Posted on 10/14/2017

Pat LaFrieda Meats - Pat's Short-Rib Burger Blend are juicy and delicious, the meat literally melts in your mouth from the first bite until the last bite. Whether you buy them as a burger, slider or just grounded, either way it's worth the price. I had ordered the original blend and the short rib blend at least 5 times already and either one will definitely will be reorder again.

Doreen
Brooklyn, NY
Posted on 09/02/2017

Pat's Short Ribs Burger Blend is just so good. I order the 6 pound of ground beef and I love that they package it in four one and a half pound packs. This way, you can take out one at a time or share a pack or to with family. With the individual package, I was able to use one for meatballs, one for burgers, gave one to my sister and the last one, I haven't decided yet what I am going to make yet. Whether you buy Pat's Short Ribs or Original Blend as a burger already formed or as ground beef, you will not be disappointed. Juicy, tasty and just plain delicious from your first bite till your last bite. Definitely worth the money and I will be ordering Pat's Short Ribs and Original (I already ordered the Original three times already) Blend again.

Howard b
New York, NY
Posted on 08/24/2017

Pat LaFrieda is the god of burgers and his short rib blend makes for a heavenly experience.

Howard b
New York, NY
Posted on 06/02/2017

They are absolutely the best burgers I've ever had. 2-1/2 minutes on each side on a screaming hot griddle for perfect crusty, rare burger.

Alphonse
Millbrook, NY
Posted on 09/09/2016

Excellent hamburger blend, flavorful and perfect size for a nice brioche bun