Jumbo Ravioli Trio

Choose your Delivery Date at Check Out!

A house specialty, Raffetto’s jumbo ravioli are made from a century-old recipe using durum flour, fresh whole eggs, water and a variety of mouthwatering fillings. Add a sauce of your choice or a simple finish of melted butter for a fantastic appetizer, side dish, or entrée.

Jumbo ravioli come 12 pieces per 13-oz box. The Ravioli Trio includes your choice of any three 13-oz boxes of ravioli:

  • Eggplant Ravioli
  • Broccoli Rabe Ravioli
  • Artichoke Ravioli (in spinach pasta)

This Item Ships via Overnight Service Only

Ships Tuesday through Thursday via 2-Day or faster
Order by Tuesday at 6 PM (ET) for delivery by Friday

Scroll To Top
Reviews

No reviews. Be the first.   Write Review

Shipping Days
MON TUE WED THU FRI
Order Cut-Off Time:

Ravioli is shipped Tuesday through Thursday via overnight service. Orders placed by 10 AM (ET) Tuesday through Thursday can be shipped as early as that day.

Storage & Care:

Refrigerate ravioli immediately upon delivery. Any ravioli not eaten within 2 days of delivery should be frozen. All of Raffetto’s ravioli can be frozen up to 2 months, and if stored frozen should be cooked frozen.

Preparation:

The amount of salt in the water is very important. Raffetto’s does not put any salt in the dough; therefore it is critical to add salt to the water for maximum flavor. Add approximately 1½ tbsp. of salt per 10-qt pot, and cook 8-10 minutes. After straining the ravioli, Raffetto's suggests tossing your ravioli in a small amount of olive oil to keep it from sticking. Avoid "shocking" the ravioli with cold water as that will wash away some of the flavor.