|Shipping Days||Shipping Days|
All orders ship Mon thru Thurs via 2 Day service. The cutoff time for next-day shipment of orders is 1:00 PM (ET).
If kept unopened in the vacuum sealed bag, the Cajun Jambalaya, New Orleans Gumbo, Shrimp and Crawfish Ettoufe, and Bayou Chicken will remain fresh up to 1 year if kept frozen, and up to 60 days refrigerated.
Add water to a 2-quart stockpot. Heat water to boiling, insert vacuum sealed bag in boiling water and heat for 15 minutes until internal temperature reaches 165°F.