Alpine (Slab Bacon & Gruyere) Mac & Cheese

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S'MAC's wildly popular Alpine blend features Gruyere cheese coupled with its partner in crime, slab bacon, mixed with Sarita’s signature homemade béchamel. This S’MAC best-seller is hard to resist!

Package includes 2 Pans (about 24 oz each) + Gluten Free Breadcrumbs. Each pan is enough for 2 entrees, or 4 sides.

Orders ship Tuesday through Thursday via 2-Day or faster
Orders placed by 12 Noon (ET) can be shipped the following day

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Catherine
WEST PALM BEACH, FL
Posted on 01/05/2018

Very very good mac & cheese. It arrived perfectly packaged and went right into the oven for dinner.

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Storage & Care:

Upon receiving your S'MAC please refrigerate or freeze immediately. If refrigerated, please enjoy within 3-4 days or from frozen please enjoy within 6 months.

Preparation:

<br>How do I heat from refrigerated? <br> Preheat oven to 400°F, remove plastic cover from pan and sprinkle included breadcrumbs evenly over the mac & cheese. Once oven reaches 400°F, place pan on the center rack of your oven and bake for ~12-15 minutes. If you are baking more than one pan, baking time may be longer. <br> How do I heat from frozen? <br> Preheat oven to 350°F, remove plastic cover from pan and sprinkle included breadcrumbs evenly over the mac & cheese. Once oven reaches 350°F, place pan on the center rack of your oven and bake for ~35-40 minutes. If you are baking more than one pan, baking time may be longer.

NOTE: For a crispy top, broil for 2-3 minutes.