Levee High Caramel Pecan Apple Pie

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As seen on The Travel Channel's Pie Paradise, The Food Network's "Road Tasted" and the TODAY SHOW 12-13-2016!

The Blue Owl’s world-famous Levee High Caramel Pecan Apple Pie® is one of Oprah's Favorite Things! This pie in the sky features 18 Golden Delicious Apples, piled high in a made-from-scratch crust. To achieve their signature height, each apple is hand-peeled and hand-placed in the pie. Enjoy a hot, fresh Blue Owl Levee High Caramel Apple Pecan Pie baked in your own oven. Pie will be shipped frozen and ready to bake with easy-to-follow baking instructions.

The pies measure 9” and weigh in at a whopping 10 lbs, serving 10 to 12 hungry pie lovers.

Ships Wednesday through Thursday via 2-Day or faster
Order by Tuesday at 8:00 PM (ET) for delivery by Friday

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Storage & Care:

Frozen & unbaked pies can be kept for 3-4 weeks. Baked pies can be kept in the refrigerator for 2-3 days.

Preparation:

Thaw pie at room temperature for 5-6 hours. Preheat oven to 350 degrees. Brush top of pie with milk and sprinkle with sugar. Bake in oven for 60-75 minutes. Crust should be golden brown and apples soft when tested with a toothpick. After pie cools, heat caramel pecan topping in microwave until soft and spreadable. Spread on top of pie crust starting above fluting (How do we describe this?), and working upwards until entire pie is covered.