Gluten-Free Cinnamon Coffee Cake 6-Pack

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Individual sized loaves of Tulu’s classic gluten-free coffee cakes. These rich and moist coffee cakes are made from a mixture of almond flour, cinnamon and cardamom and topped with a crumbly brown sugar coating. These pint sized and ridiculously cute cakes are perfect for a leisurely breakfast, a quick snack or a decadent dessert!

Gluten-Free

Contains dairy, eggs & nuts.

Ships Tuesday through Friday via 2-Day or faster
Order by Tuesday at 1 PM (ET) for delivery by Friday

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1 review
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Andi
West Nyack, NY
Posted on 06/26/2017

I've given these cakes as a gift to my parents multiple times, and they always rave about them, to me and to their friends. Great to have a source for treats for the folks!!

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Storage & Care:

All items from Tu-lu’s Gluten-Free Bakery will remain fresh for 4 days after delivery. The Honey Oat and Wholegrain Sunflower Breads must be refrigerated once received or placed directly in the freezer. All other items should be stored at room temperature. For longer storage, all items should be wrapped in plastic, then in foil, and frozen. Frozen items will last up to 3 months (the Granola should not be frozen).