Tulu's Gluten-Free Cookie Assortment

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Tulu’s Bakery makes the best gluten-free cookies in New York City. Now you can try a variety of their best offerings.

Tulu’s Cookie Assortment includes:

  • 4 Snicker-doodle: a delicious gluten-free update to an old fashioned favorite! These sweet snicker-doodles are moist and coated with a perfect blend of cinnamon and sugar for a nice crunch. They are dairy-free too! Contain soy & eggs.

  • 4 Chocolate Chip: The ultimate classic! Tulu’s chocolate chip cookies are full of rich and creamy semi-sweet chocolate morsels. Goes great with a tall glass of ice-cold milk! Contain soy, dairy & eggs.

  • 4 Oatmeal-Cranberry: Made with certified gluten-free oats and chock full of tangy cranberries, white chocolate, and semi-sweet chocolate. Contain soy, dairy, & eggs.

Ships Tuesday through Friday via 2-Day or faster
Order by Tuesday at 1 PM (ET) for delivery by Friday

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Storage & Care:

All items from Tu-lu’s Gluten-Free Bakery will remain fresh for 4 days after delivery. The Honey Oat and Wholegrain Sunflower Breads must be refrigerated once received or placed directly in the freezer. All other items should be stored at room temperature. For longer storage, all items should be wrapped in plastic, then in foil, and frozen. Frozen items will last up to 3 months (the Granola should not be frozen).